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Seafood Feast

It's time to spring into summer with a buffet that is fresh, abundant and delicious....and full of seafood. 

Fill your plate time and time again from dishes crafted with locally sourced seafood and ingredients. 
Feast, chat, sit back...then hit the dessert bar. 

Indulge in a Gold Coast seafood buffet that will have your tastebud's begging you to come back. 

This spring you’ll find some of our favourite dishes, and a variety of seafood additions to celebrate the warmer weather.

Sunday to Thursday: $59 per adult
Friday and Saturday: $69 per adult
Children (5-12 years): $20

To top off your feast, enjoy a selection of wines and beer from $5 a glass or take advantage of our wine special with a bottle of house Sauvignon Blanc for just $20 (usually $35).

Book now. Call 07 5588 8304 and quote SPRINGINTOSUMMER.

New seafood additions on the menu:

  • A mouth-watering seafood basket accompanied with our house-made aioli - the perfect dipping combination
  • Creamy marinara, get those elasticated pants ready, you won't be able to stop at one serve
  • Whole baked salmon - crispy skin with soft, tender meat that just melts in your mouth
  • We've brought the Mediterranean home with the flavours that make up our octopus salad. 

Waves' spring favourites:

  • Carvery station with lots of condiments to add your own flair to the succulent meat
  • Waves famous crispy chicken wings with various flavours
  • Light and healthy salads to suit every taste, even the kids will be asking for some
  • House-made sweet treats that are almost too Instagram worthy to eat...almost.

Book now. Call 07 5588 8304 and quote SPRINGINTOSUMMER.

Seafood Feast menu

Conditions: Spring into Summer Seafood Feast available 3 September to 1 December 2019 and 13 January to 24 January 2020. Must quote SPRINGINTOSUMMER to redeem discounted price. Bookings are recommended. Not valid in conjunction with any other offers.

Book now

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